2,30 €
As indicated by his name, the coconut sugar comes from the coconut tree. To produce this tropical palm sugar, the sap, called toddy, is collected and warmed up until the flower nectar evaporates and we obtain the sugar.
This sweetener is a good alternative to white and brown sugar since its glycemic index is low. Moreover, it contains minerals and vitamins, which makes another difference to regular sugar. However, as any sweetener, it is never healthy to overuse it.
Ingredients: 100% coconut sugar*.
*Certified and issued from organic farming.
Use this ingredient to prepare the Vegan slated caramel, find the recipe HERE
In stock
Weight: 150 gr
Valeur nutritive/ Nutrition Facts 100 gr
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Energie………………………1612 kj / 379 kcal.
Matières grasses……………………………..0 g.
dont acides gras saturés…………………….0 g.
Glucides…………………………………….93,10 g.
dont sucres…………………………………93,10 g.
Fibre………………………………………..0,2 g.
Protéines…………………………………..1,6 g.
Sel……………………………………………0 g.
Vegan, sans gluten, sans lactose, sans sucre.
| Weight | 200 g |
|---|
